Poultry

Chicken breasts have always been a standard at the dinner table for chicken lovers, but Slipacoff's Premium Meats famous boneless and skinless chicken breasts raise the standard. It starts with our expert butchers. They select nothing but the plumpest, juiciest chicken breasts before they use their master skills to trim and debone and deskin these magnificent cuts of poultry. Once you see and taste them, you'll never accept anything but Slipacoff's Premium Meats' chicken breasts sourced from Ontario-based chicken farms.

• Air-chilled, hand-cut poultry
• Free range
• All natural
• Hormone free

Slipacoff's Premium Meats sources our whole chickens from local Ontario farms. Always all natural. Always free-range and hormone free. These whole chickens are air-chilled, helping them to retain their beautiful color and natural flavor—without paying for any extra water weight like you do with most water-chilled chickens. High in lean protein and very calorie efficient, these whole chickens are simply delicious. 3-4 lbs avg.

Canadian Farm Raised, grain fed, air chilled whole chickens.  Each bird is approximately 3 to  4lbs. They are great for cutting into pieces or roasting whole.

Air-chilled and sourced from Local Ontario farms , our chicken supreme is a boneless chicken breast with the first wing and skin left on. The bone and skin really give this cut extra  juiciness and flavor, plus that extra crispiness you won’t get with plain skinless chicken breast.  2 pieces per package 

 Air-chilled, hand-cut poultry

• Free range
• All natural
• Hormone free

The Cornish hen is a true classic. Guests love it because Cornish hen is tender, juicy, and full of flavor. Cooks love Cornish hen because, for all its elegance and flavor, it’s relatively simple to make. 12 to 16 OZ avg.

Goes Great With...

The barbecue. Simple. Tender. Just brush with your favorite sauce.

Our Preferred Preparation 

There’s nothing quite like a stuffed Cornish hen. Get your hands on a tasty stuffing recipe (bread, onion, celery, and butter work just fine), or go with boxed stuffing you can buy in the store. Once cooked, stuff each hen and tie the legs together with oven-safe twine, then bake at 400℉. Classic!

Ingredients

• Air-chilled, hand-cut poultry
• Free range
• All natural
• Hormone free

Muscovy duck, raised with no antibiotics or hormones on a Ontario farm in open, spacious barns that permit natural behavior. The stress-free environment, balanced grain diet and the fact that ducks are raised to full maturity - twice as long as the industry standard – contribute to the flavor of our Muscovy duck. Prized for its lean, full-flavored red meat and thin skin, Muscovy duck is a favorite among our Clientele.

• Organic, Air-chilled, hand-cut 
• Free range
• All natural
• Hormone free
• 8-12 oz portions